Friday 21 October 2011

Burrata cheese with tomato salsa

This is an easy and delicious way to start off any dinner party.  Just pick up some burrata cheese, throw together this easy tomato salsa, serve with crackers and enjoy! 






Ingredients:
1) Burrata cheese (you can substitute with buffalo mozzarella)
2) 3 tomatoes, cubes
3) 3 sprigs of rosemary
4) 4 unpeeled cloves of garlic
5) Olive oil
6) Salt and pepper
7) Crackers


Directions
1) Preheat oven to 425.
2) Place tomatoes in baking sheet, drizzle with olive oil and place rosemary sprigs and garlic cloves on top. Roast for 35-40 minutes.
3) Remove from oven, discard rosemary sprigs, remove garlic closes from peel, and roughly chop tomatoes and garlic together.  Add salt and pepper to taste.
4) Serve over burrata cheese with crackers.


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